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10/11/2008 12:14:18 PM PDT
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RESTAURANT

FEATURED ITEM
Lamb Adobo
 
Ingredients:
1 kilo lamb shoulder chops or any stewing cut
1/2 cup vinegar
3 Tbsp soy sauce
5 cloves garlic crushed
1 bay leaf
1 tsp whole peppercorns
1/2 cup water



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Lamb Adobo
 
 

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Max Restaurant
13355 Ventura Blvd.
Sherman Oaks , California91423
818.784.2915
Cuisine: Pan-Asian Cuisine
Price: $$$$$
Ambiance: 5
Service: 5
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